Gourmet

In focus:

  • Did you know that our Krassi Garbett is not only a great molecular biologist, but an amazing artist, too?
  • All previous and current Mirnics lab members: if you want a free Mirnicslab email address (“yourname@mirnicslab.org”) , send me an email. This email address has no quotas and/or limits, is free of spam, and you can retain it as long as I have a laboratory. It is both Outlook-integrated and Web accessible.

 

Access to our data sets:

We are still working on our new FTP server, please, be patient. In the meanwhile, you might be able to access most of our data sets at from here, or email The Chef.

 

In the news (click title to read)

Our publications:

All our >100 publications are downloadable from Researchgate.net in PDF fromat.

Cover pages featuring our work: